Smoked Tuna
Our smoked tuna slices have been cut from the meaty loin of the fish giving it a lovely texture. Traditionally smoked over oak wood and produced by renowned Severn & Wye smokery, the natural flavours of the tuna give it a more interesting, slightly more intense flavour compared to most smoked fish.
It can be eaten and treated just like a smoked salmon, to be enjoyed on its own, as an elegant canape or an added ingredient. Its meaty texture also makes it a healthier alternative to a beef carpaccio salad.
- Each pack contains: 200g
- Boneless slices, skin off
- Serves 2+
As a fresh caught product, due to many different factors such as bad weather conditions and seasonality, product may occasionally be substituted with a similar alternative - we will always notify you of this.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our smoked tuna slices have been cut from the meaty loin of the fish giving it a lovely texture. Traditionally smoked over oak wood and produced by renowned Severn & Wye smokery, the natural flavours of the tuna give it a more interesting, slightly more intense flavour compared to most smoked fish.
It can be eaten and treated just like a smoked salmon, to be enjoyed on its own, as an elegant canape or an added ingredient. Its meaty texture also makes it a healthier alternative to a beef carpaccio salad.
- Each pack contains: 200g
- Boneless slices, skin off
- Serves 2+
As a fresh caught product, due to many different factors such as bad weather conditions and seasonality, product may occasionally be substituted with a similar alternative - we will always notify you of this.
